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Bidra med feedbackI live in Puerto Natales in the last 3 years, and Cafe Kaiken is one of my absolutely favorite restaurants. The food is consistently amazing and my favorites are the spinach pansotti and tomatoes ravioli. My husband loves the plateada (slow boiled beef shoulder made at home with Fukini or Gnocchi). Service is great and attentive and the prices are very reasonable for the area with good portion sizes. And I definitely recommend to try the desserts
This place was by far the best restaurant and best food in all of Chile. We went there three times. The bread was exceptional. The service was great. The ceviche, salmon, and was incredible. Very flavorful. Ask for mercan if like spicy. Only took pictures of the dessert, which was so good we ordered a second. Lamb ravioli was a little heavy but the rest of the menu is to die for.
Great little restaurant, the food was cooked really well, the salmon was perfect. Very friendly staff and reasonable prices for the quality of the food. The were able to make a good number of the dishes without gluten, one of our group was coeliac and was very happy.
Great food, nice beer and wine selection and delicious fresh juices. Service was excellent, very friendly and patient with my bad Spanish skills! One of our party is celiac and they could provide a number of gluten-free options. Really nice atmosphere, would highly recommend. We are here several times and saw other guests also several times, definitely somewhere where you want to go back!
My wife and I had the salmon with potatoes. One of the best dishes we've ever eaten in our lives. Wonderful kitchen in a simple atmosphere.