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Bidra med feedbackOutstanding option for dining. The food, ambiance, and service were all fantastic. I especially enjoyed the scallops and fried green tomatoes. The highlight was definitely the Donut Bread Pudding with Salted Caramel ice cream!!! Our server, Ricky, was excellent. Highly recommend!!!! In conclusion, everything was wonderful. A must-try.
My spouse had the ravioli with chicken instead of pork shank due to allergies, and I had the pork shank. Both dishes were excellent. The staff was attentive, although a bit slow as we were there right when they opened and they were still getting everything ready for the night. Our server, Alex, was fantastic. The bread pudding was absolutely delicious - worth going just for that. Overall, it was a great evening at the restaurant.
As a Nashville Native this place has seemed to be around for forever, so we decided to give it a shot since we’d never heard anything from anyone we knew about the place. And it was a very good decision. It seems much more like the Nashville originals of yesterday (and that is a huge compliment). Our service was very good and attentive along with delicious food. The ambiance is a bit open but still comfortable. We had the bone marrow app, I had the paella and my friend chose the vegetarian dish. … – show
First, the ambiance was amazing. Small setting and exclusive. Had chicken and waffles for an appetizer. The bomb diggiddy! I had the bronzed sea scallops and tortellini. It was amazing. The staff exceptional. They Knew just what to suggest. Did I day the food was fantabulous… I will definitely come back on more than one occasion.
I had the filet. It was amazing! Seasoned and temped to perfection, and the egg added some appreciated fat. The wedge salad was very good, but the bread pudding was simply unbelievable. I simply cannot overstate how good the steak and bread pudding were.