Boka nu
Feedback
Bidra med feedbackThe restaurant did not follow COVID-19 safety protocols, as they did not mandate sanitary passes and had servers not wearing masks. Additionally, the tables were positioned very close to each other.
The restaurant is not adhering to COVID-19 safety protocols, as it is allowing patrons to enter without verifying valid sanitation passes, servers are not wearing masks, and tables are placed in close proximity to each other.
We asked for a salad in platter after being said it was rather an entrance) and what was not our surprise reading the addition. The price had doubled! a supplement was quite logical but 31,60€ for a goat crunch, it seemed more than overestimated! Fortunately, the waitresses were charming and understanding. As for the dish, it was good.
We tried to book for a group of 18 people we were reminded by saying that for 18 people, we had to take a menu because it was difficult to serve on the map such a number we said ok and we wait for the first proposal: 3 services for 45 euros without drinks we remember and we explain that we do not want to make in the gastronomic but simply a meal with 50% of teenagers we ask then if they would accept to make us a € version we will make This one phones us a few moments after here is his words: I have a room of 100 people that is full without problem, I count at least 60 euros per person, so I don't need you with whom I would lose my gloup panties ... my opinion: no worries with this position but on the one hand there's a way to correctly answer people explaining that we're talking to another type of customers, on the other hand I think
In the overall satisfied of the dish however two shades in the table, on their site there is a baby lobster specified from May no end date of the offer gold when we asked for lobster there were at least four in the pool we were told that it was not possible and that lobsters in the aquarium were intended for a banquet .... great disappointment see even the advertisements men otherwise nothing to say