Surfer's Grill - Nago-torbole

Do not bother if you are interested in eating well. The food is not great and the prices are very high. Service was good, however, and we were able to take our dog, which is not always the case in Italy. We were sitting outside and when our fish came out, we were engulfed in flies, like we've never seen. The owner pointed to the season but didn't offer any solution or advice.

Steak was overdone, service was complete chaos; We asked for water and it arrived after 20 minutes (and asking 4 times), red wine was ordered and the staff member repeated back to us that we ordered red wine…. We got white wine. The pasta was good but that’s about the only positive.

Service at this restaurant was very good and the personel was very nice and kind to us. I ordered steak fillets with rosemary for the main course and for dessert i had panna cotta. The steak fillets were excelent and they came out as meduim when i ordered meduim. The panna cotta was also delicious and good. The food didn't take too long to get to our table which was also positive. Over all a very good restaurant.

Un ristorante bellissimo arredato con tanto amore e spiccato gusto Una cucina eccellente... Un grazie particolare alla propretaria signora Chiara che nel suo ristorante pone tanto cuore .....

Dopo un pessimo aperitivo sul lungolago (alla Sega), io e mia moglie volevamo raddrizzare la serata e abbiamo deciso di andare sul sicuro al Surfer's Grill.Dopo la classica bruschetta abbiamo preso un filetto ai porcini e un fritto misto, accompagnati da un ottimo Chianti e da un Trento brut.Mia moglie non ricorda un fritto misto altrettanto buono e per quel che riguarda la griglia non è per caso nel nome del ristorante.Accolti come sempre con simpatia da Chiara e Linda, torneremo sicuramente.