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Bidra med feedbackAs always, everything is excellent, the grilled squid, the very tasty croquettes and the Galician veal T-bone steak, fantastic. An impeccable service. Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5
I had never been before and I thought the place was very good. The pity is that we did not have a reservation and we had to eat on a small terrace that they have and of course with this carlo ufff. Despite the two air conditioners that the terrace had. But I repeat, we did not have a reservation. The service is very good and close. At the level of food they have an extended menu and what we have ordered is good service and quality. I recommend the place 100x100.
The food has been of extraordinary quality. Without a doubt, highly recommended for those who do not know the place and want to try typical Spanish dishes.
My recent dining experience at torremolinos left much to be desired. Unfortunately, everything we ordered was served cold, including the iberico kroket and the pricey meat we paid 90 euros for. Despite bringing this to the attention of the staff, the issue was not adequately addressed, and our meal remained unsatisfactory. The iberico kroket, which we were excited to try, lacked the warmth and Additionally, the main course, for which we had high hopes, arrived cold as well. Even after requesting the meat to be reheated, it still failed to meet our expectations, leaving us disappointed. The disappointing quality of the food overshadowed any positive aspects of our visit. I can't help but hope that the management takes note of the feedback and implements the necessary changes to enhance the overall dining experience. As customers, we expect the dishes we order to be served at the appropriate temperature, and we were let down in this regard. ont the other hand the service was really good. I sincerely hope that my feedback is taken constructively, and that steps are taken to address the issue of cold food and improve the overall quality of the dishes served. As a potential customer, I trust that the management will rectify these shortcomings and strive to provide a more enjoyable dining experience for all patrons. Despite the disappointment, I am open to giving this restaurant another chance in the future, hoping that my next visit will reflect the positive reviews I read before my recent experience.
Food was good but really not great service. Booked 6 weeks in advance for a group of 10 men from Wales over 50 (so not exactly a stag weekend bunch of youngsters) Presented with a QR code to check the menu on our phones, and then after 20 minutes of struggling with small fonts, asked and we were given proper menus. Wine arrived and the white wine was not what we ordered, nut nobody spoke any English to explain. Food came and all was good. Asked to have more re wine and given a hard sell on expensive wine. We insisted and eventually had one more bottle of what we had before. Left feeling that we were not welcome, even though we were all polite and hoping for a good meal