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Bidra med feedbackWe were 4 people, everything we ordered was especially the Bife Chourizo. We recommend this restaurant a lot
We had lunch there. Started with Empanada and Argula salad with tomatoes and parmesan cheese. Nothing special we did the dressing and it was good. For the meeting we shared a mix grill. It was mostly internal parts, but also a nice piece of chicken... black part, and chorizo. I thought it was good, but it won't disappoint you. We paid a 1000 pesos, velue for money, I think his food.
Delicious good food, good service, beautiful atmosphere. We had both Bruschetta, Bife de chorizo and Brownie. Red wine was also NOICE, had a bottle. Both had a coffee. Total price about 2100, including top, but absolutely worth.
I went there yesterday with my family and we had a great time. Cosy restaurant with good service and prices. I tried the Cordero Patagonico and it was really good. My daughters ordered Entraña (Rußsteak) that, in my opinion, was a little gum. We also had a pasta dish that was good. Really good spicy Chimichurri sauce! Recommended!
We tried the cordero patagonico (lamb), it was ok, haven 't blown my mind though; the bife de chorizo (steak), it was tasty but still could understand the difference between the bife and the mini bife cause we order 1 to share and it wasn 't very...big . We had salads, fresh and ok portion and a soup. The bread was warm and super tasty. The staff is quite friendly too. Good location. The food it 's ok.