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Bidra med feedbackWe went by with my grandmother to eat, we asked for a pair of oats with oats, and as a dessert, flan. I doubted it at first because sometimes they get too much salsa and it becomes invasive; but in this case it was not so, the opposite. the noodles were well made at home, and perfectly could taste their flavor accompanied by the tuco. At no time did he feel invasive or that a part stole his protagonism; simply perfectly balanced. also homemade flan, notorious for that bitterest taste compared to indotrials. Maybe too much for my drop, but the milk candy accompanies you in a perfect way and there is a very good drop. In conclusion I can describe this experience as a very good, simple but it works; both the environment and the food. is a comfortable, practical and quiet; nothing too extravagant. He knows what works and does it well, there are times when classic things never fail. I'd recommend it and come back next time the area passed. It is very good to relax for a while, there is even wifi, so I think it would be a good place to get the compu and finish some quick papers (for example). I had a great time, thanks to the good service and hospitality of the place. :
I've been a customer of this restaurant for many years. with this phrase I am already saying how recommended it is, you always want to come back. the exquisite homemade food, the warm place as the attention of its owner. affordable prices. you can also enjoy a good wine and well-Argentine home desserts such as cheese and sweet for example. Don't miss it if you're traveling and if you're visiting it.
We went to eat fish CON.PURE very good mixed with a friend
Very rich homemade food and at good price, served by so owners. We ate a locro of May 25 and a few carnages, all very rich.
The horrible truth is the dirty kitchen, the truth is the attention of the same as the only thing they had to eat was Milanese and ñoquis. I don't recommend them.