Isidro Parrilla Libre

Service: Dine in Meal type: Lunch Price per person: ARS 14,000–16,000 Food: 3 Service: 4 Atmosphere: 4

Obviously they work for passing customers, not the slightest interest in you recommending them or returning, you arrive and are greeted by an atmosphere impregnated with smoke, we ordered fish empanadas as a starter which were very good, but the rest of the dishes took a long time to bring and they were cold, a portion of noodles looked like puree under a sauce in which gnocchi appeared (a sign that they were leftovers from another dish). Obviously I would never return. I hope you read it and don't get stuck like us.

To begin with, the starter empanadas were a 10, until they brought the main dishes: they came cold and an order of noodles that were no such thing, a gnocchi came among them, we complained to the waiter and his response was that they were homemade and that's why they seemed little bows the cannelloni were quite poor little ones and only a couple. I thought it was a bit stingy for a main dish. And they also take a while to deliver the dessert (which was a scoop of ice cream). Regular care

I ordered some tagliatelle noodles and they were cold, covered in sauce and on top of them they were so destroyed that they looked like puree, otherwise a gnocchi appeared that made me think that what they gave me was a mess. On my family's side, their food was also cold and seemed reheated. The only good thing was the fish empanada and the waiter's attention. Food: 1

Great plate of surubí, enough for two people... Meal type: Lunch Price per person: ARS 12,000–14,000 Food: 5 Service: 5 Atmosphere: 3 Recommended dishes: Menú de Pescado