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Bidra med feedbackAnyone who manages to conjure such a wonderful fish on the plate should actually also create a real carving.... It was not because these were only parts of the frit and accordingly oily they also tasted. It is important to improve this.
We were at the trout for lunch with 12 people. All 12 were very satisfied with the quality of food and drinks. The service also leaves nothing to be desired. The young cook is very dedicated and takes care of the guests themselves, yet he manages to bring the dishes to the table very quickly. Go on!
We were here last year and have eaten here with friends on Good Friday. Even I, a fishhead a North German formerly from the vicinity of Wismar, who does not like all fish. I found something in this restaurant that corresponded to my culinary desire. Yes I ate fish.The very polite staff had done a masterpiece for me. At Easter 2023 a table will be reserved soon.
A great place, with super nice staff, a good sorting menu and a very tasty eating. I can only recommend the trout!!!! We will definitely come back on the next bike tour... two thumbs up and five stars
A very nice service of hearts and always with a smile. The food was exactly the same.Fresh, honestly delicious and with good ingredients.Very recommended if you like fish and if not then you might like fish afterwards.
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