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Bidra med feedbackWe stopped in here to eat by recommendation by someone we know since we were in town for an event. We went in at 7:45pm you could tell it was dying down from dinner rush and had the best service from Jaxon! If you go in definitely ask for him to be your server. He was very attentive. The steaks we had were one of the best ones we had eaten. We will definitely stop in when we are back down that way again.
My friend and I both ordered a rack of ribs. His ribs looked amazing and they fell off the bone. My ribs looked OK they tasted good but the meat stuck to the bones. It wasn't cooked long enough. I took them home and cooked them a little longer and I had to add sauce. My lemonade was warm and there was only a couple of ice cubes in it, if your not going to refrigerate you lemonade please fill the cup with ice. Stuff like that will make me not go back because why are you not making sure every customer gets quality food? I wasted my time and money because I wound up cooking anyway.
Blooming onion was delicious, sweet potato was my favorite, and my steak was a New York strip which was tender and full of flavor! Also had the brown sugar butter for dinner rolls.. Definitely recommendKid-friendliness: High chairs and booster seats available.. Also had a kids menu..Parking: Large parking lot..Wheelchair accessibility: They had wheelchair accessible bathrooms, parking, and entrance..
My girlfriend and I went out for supper she had cajun chicken baked potato and salad I had salmon baked potato and. We both had water she had iced tea. Food was prepped and ready very good. Our waitress was excellent, a little expensive for the bill but very good I will always go back as long as it's this good.
We waited a good while at the host station before leaving.