Feedback
Bidra med feedbackI have been coming to this restaurant for years and always order the Tom Kha Gai soup, which is my favorite. However, this time it was sweeter than I have ever had it before. The No. 33 chicken with vegetables and cashews was delicious and we enjoyed it with coconut rice. Despite the busy atmosphere and the boss having to leave for an emergency, the staff kept up with the pressure. Overall, we were satisfied with our meal, but I would suggest lightening up the sweetness of the soup in the future. We will definitely be back. Thank you.
We used to frequent this wonderful Thai restaurant, but since it has changed ownership, we have been greatly disappointed. Our takeout order was incorrect and missing several items, forcing us to call and go back to retrieve them. The vegetarian spring rolls we ordered turned out to be chicken, which was unfortunate as our son is vegetarian. The special fried rice was clumpy with an abundance of bok choy and minimal chicken, while the red curry chicken was mostly sauce with few vegetables or meat and very watery. The beef in the stir fry was dry, and the roti bread was soggy. We left feeling very let down and hope that the quality improves so we can enjoy dining there again.
This is now called Romo Thai, yet to open. I hope the food is as good, if not better. Loved the curry puffs and pad thai. Roti was the best around.
Zero customer service, does not care about the quality of food. Padthai was tasteless! The rest of the food ordered was marginally acceptable. Infallible chef who thinks he is the best thai chef. Would not recommend this to anyone at all.
Popped in for a quick dinner, great value for money. Quick friendly service. Our chicken was a little dry in the red curry, but the sauce was very tasty.