Buen Provecho - Mortsel

Our pre-Mother's Day dinner turned into a complete disaster at this restaurant. The service was amateur and the 70-year-old server was stubborn. We were there to eat, not have a conversation. We ordered two cold tapas - tuna-stuffed peppers and a bowl of artichokes. The peppers were decent, but overpriced for the portion size, and the artichokes tasted like they came from a can. For our main courses, we had two vegetable quiches - one with pork and the other with salmon/white fish. The quiches were clearly reheated and lacked flavor. We also ordered water and sangria, bringing our total bill to 50.50 euros. Overall, a disappointing dining experience. I would not recommend this place. It seems like it won't be around for much longer.

Our Mother's Day dinner turned out to be a disappointment. The service was amateurish and the waiter seemed inexperienced, but we were there to eat, not chat. We ordered two cold tapas, stuffed tuna peppers and a vegetable pie. The tapas were okay, but overpriced for what we got. The vegetable pie and salmon quiches were clearly reheated and lacked flavor. We also had water and sangria, and the bill came to 50.50 euros. Overall, a disappointing meal for the price. We won't be returning to this restaurant anytime soon.

Our Mother's Day dinner turned out to be a disappointment. The service was amateur, the food was mediocre, and the prices were too high for what we received. The tapas we ordered were bland and overpriced, and the main dishes tasted like they came from a jar. The vegetable pies were reheated and lacked flavor. We were served water and sangria, and the total bill came to 50.50 euros. Overall, this dining experience was a letdown, and we will not be returning to this restaurant.