Napulé - MORTLAKE

Never disappointed, eat and service exceptional and vanessa sets the standard for the treatment in a restaurant.

Top restaurant with some of the best Italian cuisine in sydney. the personal is great and the service is top-class. encourage them to taste the specialties, because they are always well-thought and tasty

One of my friends ordered a gluten-free pizza with rocket and Parmesan. However, when the pizza arrived, it had grated cheese instead of shaved Parmesan, making it appear like it was just taken out of a package. To make matters worse, when I wanted to feed my daughter some pizza, the waitress informed me that she would have to finish her ice cream first. It was surprising, as I had not ordered ice cream and assumed it was complimentary for children. Towards the end of the meal, one of my friends tried to replace a nearly empty water bottle on our table, but was stopped by an employee who insisted on finishing the water before replacing it. When we received the bill, we noticed several overcharges. Overall, I was not impressed with the experience and do not plan on returning. This is not the way to keep customers satisfied and encourage them to revisit the restaurant in the future.

We were told that the dishes at this restaurant are directly from Mama's South Italian recipe book - original family recipes that were beautifully executed. Most of the menu items are made right in front of you, from antipasto to pasta, sauces, pizza, and desserts, all fresh and delicious. Kudos to the owners and staff for offering something unique and truly traditional Italian.

My family and I went to this restaurant for dinner on Wednesday night and had a fantastic experience. We were seated inside near the kitchen, which made it feel very personal. The waitress was excellent! When we were placing our orders, the chefs recommended some dishes off the menu and we were so glad we followed their suggestions. For starters, we shared the amazing Star of Napoli pizza, which had a crust stuffed with ricotta and topped with pumpkin, eggplant, ham, and mozzarella cheese. It was divine! Our main courses were also outstanding. We will definitely be making this a regular dining spot.