Firehouse Grill - Mortdale

On Saturday, we visited the restaurant and found it pretty busy. Fortunately, we had made a booking in advance. We ordered the grilled halloumi, ribeye cutlet, and eye fillet. We really enjoyed the halloumi and found the eye fillet to be good as well. The ribeye cutlet was a bit inconsistently cooked, but it was still enjoyable. The wait staff were friendly. Next time, we would request a table at the front of the restaurant for a quieter dining experience.

I tried the slow-cooked beef cheek and it was amazing. The service was also outstanding.

We have dined at Firehouse many times and we are never disappointed with the food and service. I have recently been in hospital and Neil, the owner, went out of his way on a busy Saturday night to prepare a special meal for me to suit my dietary restrictions. I am so grateful! We will definitely be back again this week. Could not recommend highly enough.

This hidden gem of a restaurant in Mortlake is small but truly outstanding. Highly recommend checking it out.

Friendly and professional service staff. Very cozy place. Decorations featured with fire rescue. It is so interesting! Had steak and Spanish seafood paella