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Bidra med feedbackOur favorite restaurant! It was longhorn but not anymore. The food is delicious, the people are nice, the atmosphere by the bar is nice. The Friday margaritas special is nice. I hate margaritas but those were delicious(it was frozen).Carne asada is tenderArroz con carne was full of steak!The chips are amazing when they're hot and sprinkled with whatever lime seasoning they put on them. There's fresh guacamole made right in front of you(I don't like guac so I've never had it but I'm sure it's good).Love this place and this specific location... the one in Holly Springs is terrible.
They have very little that's actually gluten free and vegan. So I ended up getting chips and guac with the side organic mixed greens salad. They were all decent and filling enough.My girls got 2 lunch specials. And while they liked them, they both complained to me about how greasy the meat was. This was especially true of the beef dishes.The service was decent, so no complaints there.
We had a large group (20 people) dinner at this restaurant. We were promptly greeted at the door for our reservations. The staff not only handled our large party well, they also had another group dinner of 20+ people going at the same time right next to ours. At no point the service fell short. Special thanks to Sebastian, our server who did an awesome job keeping track of orders and requests and serving our table. Food was delicious (great vegetarian options too). Service was excellent. Highly recommend this place.
Great food and drinks. Service is always amazing. Friendly staff and good environment.
The worst Mexican food I have ever had.The toco was a preformed shell just awful the chili relino was the worst I think it was a canned pepper with the same meat as the taco. The enchilada was again the same meat nothing else with a tasteless tortilla.To change restaurant prices and give Taco Bell quality at 3 times the price