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Bidra med feedbackHusband and I followed the keto diet and wanted a great steak. We have every 8oz petite filet and it was excellent. Fender, huge taste, soft, perfect. We were thrown by the potatoes with asparagus. Meal was perfection. The only criticism we have and had is that their drinks cost too much, not necessary.
Jenny, our waitress is fantastic. That's what they did and served tasty. There were no complaints at the table. Drinks were good.
That was one of our favorite nights at the Yardley Inn. Thank you.
Service was less than great... it was 15 minutes before we were able to place our drink order, so we ordered our meal at the same time that throws off the entire pavement of the meal. The wine list was solid, if not particularly interesting, and cheap. My Manhattan was not well balanced, nor was it well stirred. I've broken up what I shouldn't do with a $24 cocktail. Endive and Apple Salat was drowned in a lumpy sweet dressing, making it has no texture. It was also more random greens than endive, which was disappointing to say the least. Cacio e Pepe was broken — there were large lumps of congealed cheese and the dish swimming in oil — just a lack of technique in the kitchen. Crab cakes were quite delicious and had zero filler, but the Risotto it came with was a gummy tasteless mess. I had a bite. My wife and I shared 1 salad, 2 entrees, 1 dessert, 1 cocktail and 3 glasses of wine 20% tip and a fee of 3.5% because I paid with a credit card, came over $200. I definitely don't come back. It was absolutely not worth the money. Damn shame also... it's a beautiful building in a great location.
Reliable restaurant with good quality food and drinks. Excellent service and courteous staff. The three appetizers combo is a bargain to be shared by four. Lunch selections, including daily specials are varied and well prepared. Highly recommended and thanks to Courtney, our friendly server.