What the Flip! - Morley

Waited for 20 minutes for the 2 worst crepe I had in my life. it tasted so strange that I came back to ask what was inside, they made it spelling and sitting milk. spelling should be used for hearty crests, but not with sugar or nuts. how can they do them with soy milk?

I grabbed a wagon wheel crepe tonight and I didn't really enjoy it. first, it was widely served by hot, the crepe bakery was just roomtemp. I enjoy the combination of smooth cream against the crispy wafer. then I met the molten marshmallow and celestial. sugar rush! it tasted definitiw like a classic car wheel, but on another sugary level. I would have enjoyed the whole so much more if the crepe had been warm/hot. on the night markets there are definitely better crepes.

Yum crepes! had the crepes in inglewood night markets and they were amazing! I ordered the banana, salted caramel and nuts crepe (and additional nutella! for $8. it was a very large crepe that was good value for money. the tip of the crepe was crispy, and the inside of the crepe was smooth and soft. the sweet bananas and nutellas went well with the salty caramel and crispy nuts. the banane was smooth and very sweet. I can't just describe how good it was! next Monday hopefully again

Nutella hot choc was beautiful, but right there in front of the chefs sitting and let them forget that my order was a little frustrating. Last time I tried to order one they had run out of the drunken, I had to wait 20 minutes for my drink.

Here one day, gone the next.... This food truck was parked behind my work for several weeks and I kept meaning to try it... finally did last week and had the basic 'lemon and sugar ' crepe with an interesting twist lime and coconut sugar it was really delicious and sticky! Fortunately I tried it when I did, as it was gone the next morning! So that was very lucky...