Adriana - MORCIANO DI ROMAGNA

Typical Emilian trattoria you eat just as at home great welcome to illustrate the menu for memory! the excellent ravioli with mascarpone and pine nuts the delicious tagliatelle to the bolognese ragù have been well! the pasta is handmade and also the piadina! Take a walk

Pecorino green tortelli and nuts and grilled really spectacular! Surely we will return

There is no maitre to welcome you, a starry menu, gourmet dishes with micro portions. at the Arian trattoria you will find the warmth of the staff, a menu decanted by the restaurateur and his staff, abundant portions and good Romagna food! I recommend booking, but if you pass by chance a table you will make the same:

I ate very well, the place is cozy, the staff really friendly and friendly, the service was very efficient and quick. I found dishes of traditional cuisine, but also some original proposal, all exquisite!

We happened in this trattoria by chance at lunch. exceptional ragù dumplings, typical consistency of homemade pasta and really delicious sauce; tortelli stuffed with mascarpone and pine nuts that were also worth more than what they cost. special note for the homemade mascarpone. reception of the very courteous and friendly staff, a place to visit surely.