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Bidra med feedbackGood experience eating on the beautiful terrace. friendly service. reliable classic dishes.
Excellent food and service! recommend the steak and garlic sauce
We ate outside and enjoyed great weather and eating. every bite was intentional and full of taste. the butternut(squash sauce we got with the beginning of the day.
I love you, this place as a whole. I love the service, every court was great. because the pandemic is not as good as it was and most important, they no longer offer the brunch. this is a mistake I think I would rather pay more, but the brunch was out, I totally lost out of any reason interest
Winner by lack of competitive choice in a neighborhood where gentrification is operating more slowly than desired by promoters who seem to have forgotten that the money remains in the pockets of investors and buyers with whom English dominates (again,) the valois seemed to me to be in line with what it served me, on several occasions, in the first two years of its opening. Also, after so much time of absence on my part, I would have expected a menu that has evolved more. I went there with a sure value; Mixed salad, bath and classic half-cooked at the end of the ripening. all was very honest and worthy of compliments by confirming an excellent consistency in quality and presentation, accompanied by a cordial welcome and impeccable service.