Lattuca Barbecue - Montréal

The BBQ restaurant in Old Montreal is amazing! Their brisket is the best I've ever had, so tender and flavorful it melts in your mouth. I can't wait to go back for more. They also offer pulled pork, beef ribs, and pork ribs which were all delicious. The owner is always on site and took the time to share his story with us. He's a great guy and the food and atmosphere are top notch. Be sure to make a reservation as they sometimes run out of food and close for the day. It's definitely worth the visit!

Great bbq and the staff is very friendly. We booked a table for 7 a few days prior. The owner was accommodating and very happy to have us. Shared a few laughs while we were there with him and the staff which was a nice experience. The beef rib was probably my favorite but everything we had was very high end, high quality bbq for a good price. I definitely recommend. Great experience for a group of hungry guys. Some families were there as well. Do not miss out.

Came straight from Switzerland nicely welcomed by the staff and the owner John himself. Had an excellent 3 style ribs dinner worth every penny in my opinion. The restaurant is perfectly located for the additional sight seeing in the old port. John is passionate and contagious about his art. He met and chatted to every guests in the room during the course of our time there. Just added and extra layer of southern hospitality to our evening. Bravissimo Senior Lattuca!

Hidden gem in the Old Port! Lattuca serves the tastiest brisket I've had since I visited Austin, Texas. As authentic and as tasty as it gets north of the border! I had the 4 meats available on the menu (brisket, beef rib, porc ribs and pulled pork) the sides and everything was amazing. John Lattuca, the owner and the pit master is super friendly and welcoming. Its obvious that he loves his job. It was a pleasure to chat with him and eat there, I definitely recommend it!

Excellent food, excellent service. My buddy and I had 2 seats at the bar as walk-ins. The owner John even took a few minutes to chat with us about his method of cooking. To top it off when we asked, they put on the NHL playoffs, then switched it to the Kentucky Derby when hockey ended. Make Reservations!!! Get the brisket or the Resurrection plate (that comes with pulled pork, brisket, beef rib pork rib). I will definitely be goin back!!