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Bidra med feedbackGood place to eat, although he does not honor his name. We ordered some starry eggs that actually had a single egg too cooked and smoked ham instead of serrano ham as the letter said. The burger we ordered later had a lot of onion and not very cooked. While it wasn't bad, it makes the meat lose a little taste. The place is cozy, the music is not annoying and they have the gesture of putting garlic bread with cream cheese while they bring the food. In short, good experience, but need to polish some details.
The service was very attentive and the food was well presented. To my taste the clay lid should be hotter but it is a personal opinion and may not be the dish. The only thing I didn't like was that the music at the venue was quite high, we weren't many, there would be 5 or 6 busy tables and it was very invasive and it was hard to hear between 2 on a table. Out of that the delicious croquettes as well as the potatoes and the molleja.
Excelente atención, ricas tapas y hamburguesas junto a una excelente presentación.
Excelente lugar desde su excelente atención a sus sabores. A mi juicio el mejor para comer tapas aquí. Al principio y para la espera una panerita con tostadas y una rica salsa. Una rebanada de pan tumaca la tapa por excelencia de Cataluña) enorme. Un pan crocante, hecho allí. Con una costra increíble. Una salsa recién elaborada. Unas croquetitas de jamón y provolone deliciosas. Bien hechas. Con muyyy buen sabor. Unos pinchos de rabas rebozadas exquisitas. Unas papas bravas con salsa de hongos bien aderezadas. Y para culminar: un arroz con leche con pistachos, postre simple si lo hay, pero delicioso! Super recomendable!!!
Correcto. No fue una experiencia, una tapa debería serlo, llegar a una explosión de saber en un mínimo espacio.