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Bidra med feedbackWe participated in an African evening. Good food. But... for the same price as the other participants. We were in a corner to the DJ, being excited from the room we didn't have the benefit of air conditioning it was untenable, the DJ took pity and oriented his fan. In fact nice lights since our arrival we had a light bulb that was at the end of his life and flashed. The other guests were comfortably installed on armchairs we were on... camping chairs... Yeah, that's the folding. The one that folds in two with the bar that is untenable and the tubes of the back that sink into the back. A person from our table ended his evening standing no longer and of course in these conditions it could be more and the evening was shortened at midnight. Especially as we were 5 and he had a service error and we had 6 slices of ice laid, and the waitress kindly removed it from us. No gesture has been made and yet we have paid the same price as others!!!!
Excellent reception and delight in the plates. I knew this restaurant being small and the quality has not changed. I recommend
No one, too much waiting, suck and cold waitress, very average qualite, I do not recommend at all this setting, pass your way you will earn money
1 km of Avoise Castle Golf, We had difficulty finding an open restaurant in the evening, and trying this one, we fell well! Buffet entirely made at home followed by frog thighs and its Frites House (Best of the world for me) ! Pro and warm service, we had a very good time.
This is a restaurant h or I have come since 2987, but the restaurant was the first many years much less, yes and also cozy as it was on a veranda. The food is still good, we came it very important to eat Frølår, cuisses de grenouilles and free trips de la Perche. Thank you for good food. To get 4 and not 5 stars are due, tr the ice cream is served in disposable cup, please server it on a plate, it is better for the environment. We are seen again for the summer 2022.