Boka nu
Feedback
Bidra med feedbackExcellent food in a beautiful atmosphere, very efficient service with a friendly staff. Fish and gambs were beautifully fresh and well cooked. Very good wine selection
At 12:30 a.m. the place was full! I have a Chevre salad for appetizer and a lunch entrecote with fries and salat as a top plate with court. the salat was good, but nothing strange (except perhaps the excess of swirling) but the steak was great with a beautiful firewood taste. to dessert I had a caffe' gourmand, one of the best banofee ever and a coffee as bad as almost all coffee away from neapel. service was as good as it might be in such a crowded place and the price could not be cheap but quietly reasonable.
Obviously known for locals, the dining area was almost empty when we arrived at noon, but 30 minutes later was almost full. The employees who were obviously well trained were friendly and service was fast. Portion sizes are large. Our choices were well presented and well cooked. Good value for money.
This place was recommended by a local. Husband had a 400g 21 day matured steak, and chips. He is a serious carnivore and struggles to find a decent, well matured steak in France... He was very impressed. I had salmon tartare, fresh and tasty, the...mash potato was delicious. The service was slick and friendly. The place was packed and we had to wait 30mins for a table, so glad we did!
Pas du tout déçu , accueil chaleureux , le personnel est agréable et souriant, cadre très agréable, nous avons pris une daurade royale entière et le pavé de cabillaud émincé de chorizo, accompagné de sa purée maison et des légumes , ce fut un régal .. je le conseille vivement...