Fleur de Lotus - Montauban

At first glance, the restaurant looks well decorated, has beautiful tables and is clean. It was lunchtime. There were three tables with 4 people. We have set ourselves (the two of us). It was at least half an hour before the nice lady came to our order and at least half an hour before the first course. I just wanted to get up and go, but my wife didn't want to make too much money. Another half an hour before the main course. The lady insisted to serve every table in the order of arrival and complained when we asked for our first course, which was some nems and a soup. I don't drink while driving and we had a long way after lunch, so I ordered a coke and my wife a bottle of badoit. I was surprised when the other tables around us who had ordered wine or a beer with their meal were also served some crackers. We weren't! The food was good, but almost 2 hours to be there was too much. I told the lady that we were disappointed from the length of the service and she was visibly annoyed! Not even an apology or an apology.

As you get to Albias via Aveyron, the restaurant is left. It is a double frontal effort with parking on both sides of the road. It looks easy, but it's just outside. Once inside you have arrived... a wonderful melange from Thailand and China. We were greeted by a very nice waitress and shown in the main kitchen room, which was beautifully decorated with magnificent seating and table settings. There are several set menus from 16 Euro for three courses. We decided to have the 16euro as it seemed quite exotic and it was finally lunch... The first course was a very tasty yarn soup. It was full of content and taste and a lot of it. For the net we had Chicken Piquant and Chicken served with pineapple with a mixture of delicate vegetables, sauce and a large bowl of pure rice. This was full of authentic flavors and a real pleasure.. Dessert was ice cream. Lycheen were available within this menu choice. Our bill including coffee and a small carafe red wine came to 40euros. The wonderful environment, cleanliness and of course, the food was enormously pleasant. We strongly recommend this restaurant.

Excellent accueil , bonne cuisine bien présenter. Un petit reproche l odeur de friture sur vos vêtement .Bon je recommande ce restaurant .

Excellent nems et riz cantonnais, super accueil. Des produits de très bonne qualité! Le meilleur restaurant chinois que je connaisse

As you come over the Aveyron into Albias, the restaurant is on the left. It's a double fronted effort with car parking on both sides of the busy road. It looks slightly drab but this is only from the outside ! Once inside you've entered a wonderful melange of Thailand and China.We were greeted by a very nice waitress and shown into the main dining room which was magnificently decorated with delightful seating and table settings. There are several set menus starting at 16euro for three courses. We decided to have the 16euro as it seemed quite exotic and it was lunch after all... First course was an extremely tasty prawn soup. It was full of content and flavour and plenty of it. For mains we had Chicken Piquant and Chicken with Pineapple served with a mixture of delicate vegetables, sauce and a large bowl of plain rice. This was full of authentic flavours and a real treat to savour.. Dessert was ice cream. ( Lychees were available within this menu choice). Our bill including coffee and a small carafe of red wine came to 40euros. The wonderful surroundings, cleanliness and of course, the food were tremendously enjoyable. We strongly recommend this restaurant.