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Bidra med feedbackWe stopped by for lunch on Sunday and were totally repulsed by the food. The caramelized onions on my Cheese Louise sandwich tasted like old hamburger grease! The side of coleslaw was tasteless. My hungry husband couldn 't bear to finish the pulled pork Mac cheese he ordered, it was so tasteless. Our server tried her best, which was nice. But we 'll never go back.
Had a very nice lunch at the bar, bartender was very friendly and provided information about other places to visit in Monroe Service: Dine in Meal type: Lunch Price per person: $10–20 Food: 4 Service: 5 Atmosphere: 4 Recommended dishes: Brisket Tacos
The meat that was used in the tacos seemed like it must have sat in a crockpot for 48 hours. Texture and taste was more like dog food than meat. The service was real good and the place seemed cool, but they need to step up their food if they want to consider themselves a restaurant.
We had the 2 meat platter was absolutely delicious. Service: Take out Price per person: $30–50 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: 2 Meat Platter Brisket and Pulled Pork
Ok so before I say anything, let me get this straight-best hidden secret in Wisconsin by far. When we walked in we were instantly greeted and seated. We noticed that they where fairly busy and low staffed, but they had no problem getting us food and drinks right away. When I ordered a second root beer, the bartender told us that it was on her, thanks to Barb (the bartender). I am not a mac and cheese kinda girl, but the brisket mac is absolutely amazing, and the cheese curds are a must try. The ambiance had a small-town bar and grill vibe. New favorite restaurant in Green County.