Baratto - MONCALIERI

I got it under my house. But even if it were distant, I would come to us on every occasion possible. It is not just a trendy bar or club that makes fashion for a while, the offer for lunch and dinner is wide and of high quality. Alessandro has experiences in prestigious premises, is very competent also in the enological profile and Federica is a supraffina cook. The price/quality ratio is very good. All things must be added the absolutely familiar and informal welcome that puts anyone at ease. Not to be missed either for the younger ones, or for those who are a little more dated like me.

Great! From breakfast to dinner! Alessandro and Federica will put you at ease, the best cappuccino of all Turin, and not only the cappuccino; I love you! Recommended!

I had lunch at noon with a friend in this very nice and welcoming place. The owner is very kind, the kitchen is great, with high quality raw materials. The choice of dishes is rich, both for the first and for the second. I'll definitely come back!

A great discovery of the Baratto! The room is brand new and welcoming, with a modern style and managed with professionalism and attention to customers. We had dinner with a friendly party, spending a pleasant evening. From aperitifs to dessert everything was of excellent quality, including bitter and coffee. Absolutely to recommend. We'll be back.

A delicious and exquisite romantic fish dinner in a bar?!? Strange and unbelievable idea. Instead it really happened: a Friday night in this bar now perhaps it would be better to call it restaurant on the border between Turin and Moncalieri, under the characteristic arcades, in a romantic and collected environment we had dinner with something amazing. Mixed appetizer of amazing fish, raw materials of excellent quality ' to overcome the most 'spoilt restaurants of fish of Turin ... to find a good... , a salmon beam for my lovely companion, cooked perfectly and with excellent marinade and a mixed fried as if you had done it in your home. Discreet choice of wines and all quality '. Good choice of dishes but not exaggerated to justify the quality of raw materials. The owners added the rest: nice and friendly '. Price more than adequate considering that before dinner we degustato excellent aperitivi nel dehor. I mean, five full stars. A flaw?: you can 'dinner only on Friday is Saturday while daily for lunch. But waiting is worth it. Very highly recommended and... who would have said it....brave!! !