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Bidra med feedbackTL;DR A great addition to STL with a few flaws My wife and I visited last weekend! We’re a little spoiled because we lived in Seattle for 8 years and had a plethora of good Vietnamese food at our fingertips. Overall, we enjoyed the food here, but there are definitely weak spots. The good: — Family owned, local operation. Love to support local when we can and this is a great neighborhood spot. — Clean, simple dining area. — Fresh ingredients! — Tasty food, well made. We left full and satisfied. … – show
Been there like 8 times and love their food! Locally sourced and a great mom/pop shop who care about the quality of food they’re serving.
DouDou café always meet expectation clean and good quality, cannot recommend this place enough.
I love pho. Maybe too much. I travel maybe 40—50 times per year all over US and Canada and every place I go, I will usually find a pho place to eat at once or twice a trip. Been doing it for years. This place is easily one of the top 5 pho places in the country. Maybe top 3. Maybe even the pho place in the country. So delicious.
First time trying this place, let me say that this place is Not authentic Vietnamese food and is very overpriced. Beef noodle soup came out not hot, noodles were under cooked and broth in the bowl was so little. Such small portions for $18. Spring rolls were just noodles and half of a shrimp on each rolls for $9.50?? The Spicy lemongrass beef noodle soup had a combination of instant hot pot, Vietnamese crab soup and Tom yum to the broth, why? Lol Maybe the owner should just stick to their Chin … – show