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Bidra med feedbackIf i could give this place a 0 star i would. I am so mad i wasted money on this. I am pregnant as well and was HIGHLY disappointed and upset. The shrimp were overcooked, i got cajun spicy with potatoes and eggs added. VERY SALTY could not enjoy at all. Also got fried rice it was very very sticky that is not how fried rice is supposed to be. My boyfriend got vermicelli and his shrimp was way overcooked as well. If i could give 0 stars I would.
This was literally the best shrimp I've ever had! And I'm from Louisiana ?...I can't wait to visit Sienna Plantation again ?Food: 5/5
I looked at the website and looked to see if ordering on there was worth it but it's best to call them and place your order to avoid extra fees on their website!I ordered 2 LBS of fresh crawlfish and a beef rice plate with came out with a total of $33. Then tipped $3. On their site, I would've been paying $68 plus tax.Love their food. 5/5 it's fresh and tasty!!!
Well well well. For starters it’s crawfish season and we decided to check this place out. When we first entered they told us to sit anywhere which is perfectly fine, especially since the place was empty. The table we choose was dirty and the waiter wipe it off with a napkin. So of course we choose another table, same issue the table had sticky stuff all over it and the waiter was trying to get everything off with only a napkin. Now mind you it’s only just a Tuesday so business was slow and every table should have already been through cleaned… Anywho we ordered 2 lbs of crawfish each. The crawfish were not purged at all and they just through a lot of there house made garlic sauce on top. For anyone that cooks/eats crawfish they have to be cleaned/purged. How do we know they were not purged? Crawfish that are extremely black at the bottom means that it is still the dirt and the mud. So for all my crawfish eaters don’t go to this place
Tyler was definitely more than gracious and very accommodatingVan and Michelle are the ownersThe atmosphere and mood was very very warmWe were sitting at a booth near the aquariumA fish cichlids and bala sharksAnd I'm also another group that had crawfishWe had a sandwich as well as I had seafood phoThis place has some of the best food as well as largestOptions and selections and then there's a daily special as wellI would definitely recommend in the owners on two different businessesDefinitely recommend and come back again!