Boka nu
Feedback
Bidra med feedbackIt was an amazing evening. The restaurant is downstairs and you sit around the kitchen, like a cooking table. The owner speaks English and helps you with everything. The menu is also in English. The food is amazing. There are two menus for 5,000 or 7,000 yen including Sashimi, Wagyu and rice and several other dishes. We come back when we are in Tokyo, 100% percent!!!
An excellent introduction to Kaiseke. The food was classic, but contemporary. The atmosphere and the ambience were excellent; elegany and demanding. The place is hard to find.
We had a great experience with Tsuki. A fair menu, good food and a wonderful and attentive staff.
Great service, interesting food, a creative experience.
Very good mix of classic traditional and modern cooking style.