Bob Evans - Milford

The banana nut hotcakes were substantial and delicious. The coffee, even the decaf, was also tasty. The fruit option, instead of hash browns, was larger than expected and very fresh. The staff was attentive and friendly. Overall, it was a very enjoyable meal and experience.

The restaurant is located in a beautiful setting and serves delicious food. One of the things I really appreciate is that they offer breakfast all day. I have visited this place many times and have enjoyed dishes such as the cranberry chicken salad, chicken pot pie, lemon pepper filet, cheddar baked carrot soup, and wildfire chicken salad. The banana nut bread is also amazing! My husband particularly enjoys the country fried steak, turkey dinner with stuffing, mashed potatoes and cranberry sauce, ham steaks, chicken and noodles soup, and many other dishes on the menu.

I went to this restaurant for Sunday brunch during the 4th of July weekend. It was very crowded, so we had to wait for an hour. We put our name down outside the building and then went back inside 45 minutes later to check on our seat status. Surprisingly, we were marked as a "No Show," but after explaining the situation to the hostess, we continued waiting outside since there were no available seats. Unfortunately, no one came outside to call us in. Eventually, the hostess spoke to the manager and we were seated within 10 minutes. Sandra provided great service and the food was good. I appreciate them accommodating my party of 4.

Great. Everything from friendly staff to food. The breakfast dish had everything you needed. The French toast with strawberry was for dying.

The food was good and very filling. The service was nice, overall had a good experience here.