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Bidra med feedbackAbsolutely loved, probably the best short ribs that I had ever had easy, soaking delicious too. knochenmark and the crispy boar also very good. it's expensive, but it's worth it.
Wow! is really the only word I could best find to describe this place. by incredible service, great atmosphere, eating to die. Thank you. alan for such a wonderful experience. will definitely return. you have to try the rips, the speck and the best mosque mault.
This place is absolutely tasty, be sure to taste their rice dish and sweet potato! we ordered almost everything on the menu, as our reservation in the evening was quite late, some of the menu items were not available. as far as the things are concerned, everything was excellent. the staff is very polite and attentive. if they like, I recommend to her to dessert.
Absolutely amazing food. The Japanese Sweet Potato was very different. The Korean Chicken is a must try. My favorites were the Roasted Cauliflower and the Wagyu Brisket. Everything was presented simple but beautifully. Our waiter Derek was very informative about items on the menu and how to pair items together. Great food, great service!
We came for a late lunch (sadly too early for happy hour) and this did not disappoint. The cauliflower was highly recommended and cooked perfectly- simple but so good. By far the best on the menu was the braised short rib. It’s served with Bibb lettuce so you make your own hand tacos, and it is so very good. The octopus was cooked well but only came with two very small pieces.