Hayes Barton Cafe Dessertery

We had high hopes for this place given the reputation, but were sorely disappointed. At $80/person for appetizer, entrees, and dessert, I expected it to be at least decent. While the appetizer we had, crab dip with toasted pita chips, was good, we have had several recently that were better. Unfortunately it went down from there. The filet was dry and tasteless. You can get a better and less expensive filet just about anywhere around town. The scallops were bitter and paired wrong with the rest of the dish flavorings. Again, much better and less expensive scallops just about anywhere else. The famous meatloaf was just plain weird tasting. We all ate a bite or two out of curiousity and were done. Basic brown gravy and potatoes accompanied it. We thought it was very strange that the waitress raved about the mashed potatoes when they were so basic. Best thing on the plate was the green beans, but again a basic sauteed green beans, not quite as good as we do at home. To s of good restaurants around town with better food at half the price. Finally, we thought maybe dessert would redeem the very expensive meal, and were disappointed again with very packy basic cakes. Good chocolate, but we can get better cakes at the local grocery store. Oh, and the atmosphere left a lot to be desired as well. Uncomfortable, cramped seating, warm and moist A/C, and slow, inattentive service with lengthy delays for orders, drink refills, and the check. Crazy for such a small place with so few customers. I realize this review is harsh, but don 't want others to make the mistake of paying a hefty price to celebrate a special day, and being severely disappointed.

Great desserts and great atmosphere. Been a Raleigh native of 41 years and this place has been a staple as far back as I can remember. I still unfortunately haven't tried the food yet, just desserts. I'm gonna make it a goal to get there for a dinner soon. My wife and I had dessert there a couple of weeks ago for our 15th wedding anniversary and the owner took grear care of us. He got us a window seat. It's busy there but all the great places are so just be patient. It's worth the wait. The owner will work with you the best he can. He's a great guy. Looking forward to going again hopefully in the near future.

Phenomenal!! Stop reading the reviews, call ahead and get on the list. Wait as long as they ask…Trust me! It’s worth it!! We had the meatloaf and pot pie based on another patrons recommendation. It was easily the best meal I have had in a long time. A deliciously upscale experience on good old fashion diner food. Pro tip: save room for dessert!

I always go in thinking the cakes will be amazing but I am always underwhelmed. They look a lot better than they taste.

Absolutely amazing place. A fantastic owner who sat with a group of us to chat for an hour and talk. The food was superb. Frank and this place are a rare gem.