Feedback
Bidra med feedbackDisappointed during my last visit. I frequent and appreciate the restaurants of this chain for a long time, especially that of Mérignac which is close to my home. I noted a significant decrease in quality, pasta too cooked, a less generous and less good sauce. My husband took carbonara à la carte at almost 17€, 4 years ago they cost 11,90€ and were much better... more fresh tagliatelles available then you put penne not made home obviously, too cooked for the same price. The lunch menu is a good idea but the dessert is ridiculously small. Nice staff but who forgot our entry and we had to call to order our dessert because no one came. Not sure to come back so soon
Thank you very much to the whole team for this good time.
Having eaten a pizza in this restaurant, I can only recommend you go! The service is qualitative with a pleasant and reactive staff and above all, the dishes are well-stocked and the food is fresh. Nice experience!
I've known Peppone since... But it became fade, insipid. Pizzas are dry, there is no more topping, even on a tomato base, it's dry. Pizza's getting white. I'm trying to hang on to what I've known years ago, I'm systematically disappointed now. Pizza is shrinking over time and is increasingly expensive. The tiramisus fell as well. I put three, but I hesitated with two. Frankly Peppone... Come back to your quality before, it was top, a reference.
Great time with friends! The dishes are succulent and the warm service