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Bidra med feedbackWe had a nice place in the beer garden. We had a very tasty greeting from the kitchen. The mixed salad was fresh and very good. Each salad had a very good taste, especially the dressing of green salad is so great that you can do the rest with the bread (which you don't actually do: . The main dish was also great. The service was attentive and very nice (despite bigger company in the restaurant. When it became dark, the hedge around the beer garden was illuminated with many small lights, very romantic. All in all, it was a very cozy with very good food.
Service personnel very unfriendly or superior to the guests. Clear signs for unskilled personnel in many individual factors. I will never visit this place again and also not recommend it. Rarely experienced such an unfriendly staff with complete incompetence. Too bad, from earlier times it was just different to remember: only one example: if a guest (80 years old) draws attention to the fact that he ordered the food with rice, then the answer is made: I only have two hands. If I order half a litre of rosé, I'll be answered, we didn't. If the rosé is applied as half-dry/loved without a query and is completely inappropriate to eat and the guest is challenged and pointed out that the wine card was included in the menu without it being presented again for selection, this is already unharmed. Overall impression: The guest has to inform himself and does not have to be guided. No more food in such a place and never a recommendation. No thanks! That's enough.
Were there now 2x, midday, within one year. The food is okay, standard kitchen. However, the operation is unhappy and uncoordinated. The card payment device loses the reception on the terrace, so that the operation at 3x had to pay, 3x had to run separately to get reception (Hello, we are in 2019 and there are repeaters). This costs time.
Was with my family already a few times in the Gasthof Zur Sonne . The food is very plentiful and good.
We were in the sun with the whole family on Sunday. In any case, the place was full. Despite the crowd of guests, the friendly staff had everything well under control. The food was good and appealing. You can recommend the restaurant of good conscience.