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Bidra med feedbackThis restaurant is one of the best and unique place to eat! eating was amazing! the vegan heavy is addicted. some tables have grids for making their own pancakes. how cool is that? the children loved it! we'll be back when we're back in the opposite.
This place is great. that wait is done outside. once in the service is so good and so smooth. eating is delicious. I advise getting the seasonal pancakes. they were amazing! it was all very good. but the seasonal (gingerbread) was phenomenal. I wish we could have come back for januars seeerdoodle. next year.
That was a certain stop when they are in the Melbourne area. it is a brunch restaurant with a great atmosphere. they have the opportunity to choose a table with a grill in front of them. I had the boss hog amazing. it has cheese grotten, sausage, speck and a sunny side on the top, simply phenomenal. our waiter, his name escapes me, but a true example of hospitality. he said he was new, but from my experience he was not qualified for his position. try to visit this restaurant, eating is not expensive and they give them a good part. Five stars!
I want to go back. we visited friends living in the opposite and they were so excited to bring us here. service was great and the menu was even better. we made pancakes with different flavor batteries and toppings in combinations we had never thought before. the price was good and I said we wanted to go back?
I was really impressed by the food and the service was great! When I read that they had a Monte Cristo deep fried in a sweet beer batter, I knew I had to try it; and it was exceptional. I was also really caught off guard at how great the pancake batter is. I got chocolate chips as a topping, but the batter itself is so good I don't think I even need anything next time! Definitely look forward to going again.