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Bidra med feedbackWhen I first moved to Markham about 6 years ago, this was the nearest Chinese dim sum restaurant. It was not bad, the food was decent.
The service was also quite good, although there were a few minor hiccups in taking our orders and refilling our drinks. Overall, the staff were friendly and attentive, making sure we were well taken care of throughout our meal. I would definitely recommend this place for a unique dining experience with excellent ambiance and decent service.
I was pleasantly surprised by my experience at this restaurant.
Our family of 18 celebrated Grandma's 80th Birthday on Saturday. We pre bookedA set menu for a 10 course meal and Simon the owner said we could substitute a couple seafood dishes since two family members have allergies. We also exchangedThe steam chicken for crispy fried chicken. And for veggies, we dined on snow peaLeaves in a bed of bean curd with goji Berry. We had Peking duck, lobster and the sweet and sour pork was good. The bill came up to $700 We were stuffed after and everyone enjoyed their dinner. For dessert, we got little Chinese buns with sweet bean inside. We also got a private room which is good.
A group of eight of us went there for dim sum after playing sport in the morning. The various dishes were pretty good. It is fairly clean and service was good.