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Bidra med feedbackBoth the pistachio chicken fried steak and tortilla crusted chicken were devoid of salt and seasoning, very formidable. One of the members of our party let us try a morsel of their Giant Burger which may be the best burger any of had ever tried even after finishing our plates. Food: 3 Service: 4 Atmosphere: 3
The service was slow. Every one in our group (two tables worth) complained about the lack of flavor in the food. The chips left our hands coated in grease. I’ve never experienced that before. Fries were undercooked and greasy. Every person that ordered the chicken fried steak complained that it had no flavor and the sides were cold. They desperately need a light dimmer during dinner service. The lighting was so bright and sterile throughout the dining area that it made the poor dining experience that much more visible. I’m really not sure if this is Hotel Paisano’s call on who operates their restaurant or not, but it desperately needs an overhaul if it’s going to reside in a historic hotel and in a town with plenty of other solid food options.
Disappointing Service: Dine in Meal type: Lunch Price per person: $20–30 Food: 3 Service: 3 Atmosphere: 4
The braised beef shank was amazing.......one of the best dishes I have had there Meal type: Dinner Price per person: $30–50 Food: 4 Service: 3 Atmosphere: 4 Recommended dishes: Pistachio Fried Steak
Only had less than half of the items on the menu available. Service was less than decent. We left went to Margaret's. DELICIOUS! And GREAT service!! Food: 1 Service: 2 Atmosphere: 4