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Bidra med feedbackShogun has been one of my fav restaurants for years. it is remarkably and reliably excellent! ate there with a group this past thursday night. teri and yadeliz were personable, welcoming, and attentive. chef tam chef roland were amazing culinary performers as always--their entertainment skills only matched by the food quality and taste. i ordered the teppan (filet mignon and chicken with fried rice, and drenched it in shogun's addictive ginger sauce). every bite was perfect. and even though i was stuffed, i ordered dessert--the red bean ice cream is a delight! -glenn (local, regular, loyal shogunner)
Updating this after 7 years..... Man has this place gone down hill. Service was incredibly slow with the server giving me someone else's sushi. The dinner service was not great at all. The chef was very condescending towards a Guest at our table, and when the seafood was brought out, everything was on the same tray. The amount of cross contamination was abysmal. The lobster tasted of shrimp and was overly salty. The same overly salty taste was present in the steak. The chef also left the flat top multiple times during the service. At the end of the night, the checks took well over 30 min to be delivered. I witnessed tables next to us get their meals and checks way before ours. On top of getting the order wrong. Definitely do not recommend this place. You are better off visiting Kobe or Bennehana
We wait was 1hr and 30 min, they dont have enough chefs, the food was not good and not enough food for the price. I don’t recommend this restaurant. Also not enough parking and hard to find because is inside of a hotel.
Horrible experience because we had reservation at 6 pm and had to wait 30 mins to be seated while it was empty.another 30 they took order and it the cook came after 30 mins. If you are planning to waste 1.5 hour and for food you are welcome than to come and eat at this place. The server seemed nice to answer the questions I had. However on the other side I saw she was taking every single order from each person from my table like every 10 mins which is horrible. Food was average and there was nothing special about it.
Such a great first time at Shogun! Chef Tam was so entertaining and interacted with everyone at the table. The food was delicious! Tried a specialty roll with my meal, the Mexican Shrimp Roll which was a 10/10. I already look forward to the next time I can dine here!