Longhorn Steakhouse

We just drank on a Friday night with old friends while we were in the city for the high time of our sohne. we sat right away. our server, andrew was wonderfully personal and professional. As soon as he understood the nature of our evening, he has checked the right order with us and even a little bit of how he was in the situation. the drinks were good, and the restaurant was not too loud. it was a graciously relaxed couple of hours during a busy, festive weeks.

I had a great time with 1 problem. Our server was great, Jaycee was attentive and flawless. So why not 5 stars? Check the picture. As someone who works in the service industry I know that gratuity is NOT a tip. A gratuity can be kept legally by an employer, a tip cannot. This distinction has meaning and It left me with a pit in my stomach after a wonderful meal. Please management label it as tip at the bottom of the check. I?m tipping the server for service.

Mmmm, the outlaw bone in ribeye from longhorn is soooo good just melts in your mouth. It's seasoned really good too it's a big piece of ribeye. Also, i ABSOLUTELY LOVE LOVE their Mac cheese, it's so creamy and cheesy the bacon bits just makes it ... wow! The asparagus has always been fresh juicy, we love their baked potatoes, and the chicken wing appetizer are good done just right. We have done dine in and to take out several times and each experience has been great. The employees here have all been lovely food comes out in a timely manner.

Top quality establishment. We had the best service in recent memory here. Our server checked all the boxes. We will definitely be back!! If you want fantastic food and top flight service visit this restaurant!!

Dined here before traveling up to D.C. It was an evening on a weekend and there were a few people dining, but people may have been scared away because it was snowing earlier in the day. We were seated right away and taken care of. I ended up getting their steak with mushrooms and their macaroni and steamed brocolli sides. Their macaroni and cheese was top notch! The steak was cooked exactly to my liking, and the onions and mushrooms were very good. I felt like they could have put less gravy because I felt like it overshadowed the steak, but that may just be me. Definitely filled me up, though, and I had some left over to take away with me.