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Bidra med feedbackGrade A pizzas and a top notch selection of your usual tirol chow. At the center of the experience is not the food though, but the service of Pizzaria Pila’s legendary waiter. This man goes all in on every aspect of the service trade – like a true king amongst men. Order a weißbier and just sit back and marvel at a seasoned master go to town on preparing your beverage. His pouring technique is the stuff of legends and is something you’ll tell your grandkids about on your deathbed. Don’t miss out on this once in a lifetime experience!
We just had a nice dinner at this pizzeria. From the small square of Burgeis we followed the directional signs, which have the old name. Confused by the different the name above the door, we asked a local woman who was working in her garden nearby. She explained that there was only one pizzeria in town, the name had changed, and her son was the new owner. We sat outside on the back terrace, where we ordered salad and pizza. Italian ice for dessert. Very enjoyable evening.
There was something going on. The chef was running through his pizzeria, very strange in the night. But we had a great time and meal.
Ormai tappa fissa prima del freeride austriaco. Posto top!
X chi ha bisogno di una carica extra x arare in Austria. Pizza giusta per la montagna, per una cena informale. Servizio veloce