Top of the Citi by Chef Jessie - Makati

Two up. it cost very well. rib eye is a must try. her dinner set menu is so worth the price. chocolate cake (as her gift) filled my sweet tooth. service is exemplary! esp sir carlo, who is very accommented. oh! and never forget to take your dinner roll! one must try!

I made a reservation to celebrate the birthday of my friend, super love the personal, how polite and courteous they were. they send me a text message to remind my reservation that they even help me find a parking space, as we cannot park at the Citibank Tower. an excellent service. for eating we had the menu for dinner and it's good, we love everything we serve. the place could look a bit old, but at least it is clean and has a formal and intimate vibes. we enjoyed the experience and would definitely come back. location: 34th floor, citibank tower, paseo de roxas salcedo village, makati

What I love here is her Cordon-Bleu and her steak, it's a victory for me. the lookout is also beautiful she makes herself fabulous for a date. I'll go back in a moment when I'm around the place.

The ambiente was spectacular and the staff was very attentive. a beautiful place to celebrate romantic dinners. I was happy with eating, but the star of the night was the Dessert sampler. I like that they were not clumpy sweet, just perfect to intercept a beautiful meal.

I booked this place for our anniversary dinner. Ambiance It was great! I would have preferred not to have seen cranes around the building but the view was still great. Lighting was great but I hope they would do something about the glass so that guests will appreciate the view even when it is already dark outside. Service Our server was Carlo. I have no negative comments about him. He was simply so warm and kind. He assisted us very well. Food My fiancé loved the complementary bread they offered. The sauce was also great. Spicy tuna for our salad. It was one of the best salads I have ever had. The thing about serving salad, the restaurant needs to be able to preserve the taste of the...read more