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Bidra med feedbackWe ate lunch here late. The service is good but we had to vacate at 3pm which we find very disrespectful. They could have asked nicely and not made those irritating faces as if we owed them something.
We ate here last night. The staff are attentive. Salmon sashimi is fresh. The prices are quite high compared to other Japanese restaurants in the area (e.g. sashimi at 450, other restaurants 300-350 and it tastes better to me). Miso soup tastes like the miso soup in the Tsukiji market in Japan ???? The ambience feels "authentically Japanese", although the chairs are not as comfortable.
Great food and wonderful staff. Never a bad experience every time I'm here! Consistent both in the service of the staff and in the quality of the food. Would recommend to everyone!
They always have good quality fish and the service is great. When I'm not in the mood for sushi, my favorite is Kaki Gyuniku Steak. Beef + bacon + oysters in sauce. A +
Had lunch here earlier with the hubby's future inaanak sa kasal. The last time we ate here was eons ago but I still remember their good sushi. Beef tenderloin teppanyaki : mine was a little chewy but juicy Mini Agedashi : fried tofu in sweetish soy - simple and good Spicy Tuna Salad: I love this. I can eat this the whole day. Tuna tasted fresh and the wasabi dressing is on point Tempura and tempura sauce : Good. Not too thick batter. Sushi : forgot their names but it doesnt matter. Sugi's sushi are still yum! Fried Tuna-Salmon-Marlon with mushroom: Overcooked. The fish were chewy which was unfortunate Service: unobtrusive yet attentive Price : reasonable Definitely coming back pigoutsundays.blogspot.com