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Bidra med feedbackWe were on Saturday afternoon in mainz. We wanted to quiet our lunchtime hungry in curry cartel, as we did not know this locality and already gave it a great impression from the outside (although noticed for a currywurst “Bude”).The inner is modern and speaks! stylish can be said. ;) is ordered at the counter and the food was taken to the place.Next two portions of currywurst we ordered again sweet potatoes and once the pull-pork pommes beside 3 sauces.The main product currywurst was in order. honestly, but nothing special. the sauces (“fruity” and “tomatoy”) were not mine. All in all, I have eaten for “less” better.The pull-pork pommes, however, were very delicious! really great!Also the selected three dips (curry, auberginen ketchup and a narrow whose exact name I forgot) were outstanding! you would have liked to have had more pommes and saved yourself. all in all a beautiful concept – with weakening at the main attraction, but what is tasteful. we would definitely have another visit to the cartel. a small thing that has not been noticed: we had ordered the "saucen trio", unfortunately were calculated full of three individual sauces. we only noticed at home on the bill.
We have eaten currywurst and pommes with five people. the sausage was okay, the sose quite delicious. the sweet potatoes, however, a little bit cracky. prefer to take normal pommes. by the way, you can sharpen yourself, but we only discovered after eating.
I had a 2 for 1 pommes, which is why I went. very good to reach, as close to the inner city and on the way through the Roman passage. at least we got a portion of chillicheesepommes and one with pulled pork. sounded so good. when the pommes came, the chillicheesepommes did not look as expected. on the pommes there was chilli con carne with many kidneybonen with something cheese on top. I had expected with overcrowded pommes with a lot of cheese and jalapenos. the other portion consisted of pommes with a half pulled pork and one half white cabbage on top. white cabbage was just white cabbage; I can't say much about that. the flesh was too sweet for my taste. chilli con carne was not really sharp, the buzzing out everything, there was too little cheese and no jalapenos. so much to the around. the most important: the pommes were not good at all. They tasted not fresh, but like filthy pumice from the deep-cooling department. it's been a few years ago that I ate such pommes at all, but now I know why again. the pommes were partly not completely through and you could taste the cold core. the pommes were rounded off with super lot of pommes.The location has a good location, more but not. the personal was super overwhelmed because it didn't know what to do with the goodwill.
The curry cartel looks great from the outside. eating is quite good, but for a normal curry sausage with pommes just a little too expensive.
Oi,oi,oi. that could only do her once. 4,90€ for a no peeling pommes with anything undefined on it. decided to expensive. good if it had tasted. but so. I'm making a big bow around the curry cartel.