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Bidra med feedbackA wonderful and economical ravioli/pastiera shop a stone's throw from Loreto. Modest prices, portions of 8 or 15 ravioli, important selection, with vegan and fish-based options. Everything is done strictly by hand at the moment. Try the pasta with Peking sauce and the mixed seafood salad, a really tasty little appetizer. Be careful though! Nothing sweet fortunately we ran Buenos Aires a few steps away, a walk will be fine. Food: 5 Service: 4 Atmosphere: 3
Chinese restaurant run by young and kind waiters, very clean restaurant environment offering a wide choice of ravioli with a choice of veal, pork, fish with various vegetables, Beijing focaccia, dumplings and various very good appetizers, ravioli nothing special, dumplings tasted too much of garlic, Chinese beer and a type of wine. I wouldn't go back Service: Dine in Meal type: Dinner Price per person: €30–40 Food: 3 Service: 3 Atmosphere: 3
The dumplings were absolutely fantastic. You could say my life is like dumplings. Both the fried dumplings and the water dumplings were delicious, moist and full. The cucumber salad was also great as it whetted my appetite. There was no English menu, but there was no problem with friendly service Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5
Simple place but handmade ravioli and delicious food. Very popular place, I recommend booking. As soon as you enter you see the ladies making the ravioli you are about to eat Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 5 Service: 4 Atmosphere: 3
I was really impressed after my first bite of the dumplings. Juicy is no joke. Beijing-style Jjajangmyeon tastes salty when you add all the sauce, so be sure to control the amount of sauce carefully. The noodles were handmade, chewy and delicious. Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5