Point 99 - Macquarie Park

We ordered the veggie lover burger and sweet potato chips for lunch, but unfortunately the burgers tasted strongly of fish as they were fried in the same oil as the fish. The chips also had a strong smell of fish. I am a vegetarian, so I was unable to eat the burger. I asked the waitress to bring us a different batch of chips that did not smell like fish, but she never returned. We left the restaurant without receiving our burgers or chips. We were extremely disappointed and will not be returning to this restaurant, even if it is the last place open in the area.

I have been to this restaurant a few times. The portions are large. The service can be a bit inconsistent - we had to send back our food because it wasn't what we ordered (e.g. eggs benedict with smoked salmon instead of ham). However, the atmosphere is really good and it is worth a visit. I would recommend it.

The steak salad is fantastic, the burger is delicious, and the chips are crispy and flavorful! We visited this restaurant three times during our stay and tried the chicken burger, lamb burger, and beef burger as well. The salad dressing was a bit too strong for our liking. We also ordered the thick milkshake, which was too sweet for our taste and we couldn't finish it. Overall, it's a great place for a quick meal.

Eating here was nice, the dives were especially good. the keiles were also beautiful. the milshake salted caramel, was very nice and quiet filling

The best porridge in Sydney. I love porridge and after trying the porridge at Point 99, I am hooked. I’ve been in every morning this week, whilst my son has been training at Macquarie Uni sports fields, for the delicious porridge with baked apple, berries,...banana, nuts and honey. The coffee was great too.