The Mill - Lurgan

I visited this restaurant on a rainy bank holiday Monday. I preordered the guacamole bagel and a decaf coffee over the phone. The food was delicious, and I made sure that the tortilla chips were vegan-friendly. The combination of hot and cold, crispy and soft, and spicy and creamy elements in the bagel was perfect. The coffee was also very good. Although some customers weren't wearing masks, we were in and out quickly as we ate in the car while it was raining. Currently, they have a few vegan bagel options, including avocado and hummus-based ones. However, their sweet options were not vegan-friendly, which was a bit disappointing. I think adding vegan-friendly desserts like brownies or carrot cake would be a great addition. Despite this, I would definitely return to this restaurant.

There were some customers not wearing masks, which was a bit concerning, but we quickly picked up our order and ate in the car due to the rain. The restaurant currently offers vegan bagels with avocado or hummus fillings. Unfortunately, we were informed that their dessert options were not vegan-friendly, which was a disappointment. Despite this, I believe adding vegan-friendly options like a brownie or carrot cake would be a great addition and appeal to a wider audience. Overall, I enjoyed my experience and would consider returning in the future.

Customers were not wearing face coverings while queuing, but luckily we were able to quickly pick up our order and eat in the car due to the rain. They currently offer a couple of vegan bagel options, including one with avocado and another with hummus. Unfortunately, we were informed that none of their sweet treats were vegan-friendly. It would be a great addition to their menu to offer vegan options such as a brownie or carrot cake. Despite that, I would definitely return to this restaurant.

The guacamole bagel was incredibly tasty.

The Guacaholey Bagel was delicious.