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Bidra med feedbackMixed ExperienceI recently dined at Rave On, and my experience was a bit of a mixed bag. The atmosphere was pleasant, creating a welcoming ambiance. However, my disappointment stemmed from the food.I ordered the Spanish paella, and to my dismay, the rice tasted like it came from a quick-fix box rather than being authentically prepared. The short ribs were unfortunately dry, and the raw oysters were surprisingly warm, raising concerns about freshness. On a positive note, the crabcakes were enjoyable.The redeeming factor of the evening was undoubtedly the desserts. The Biskoff cheesecake and the olive oil apple dessert were nothing short of spectacular.While the desserts left a lasting impression, the overall dining experience, especially with the subpar main dishes, makes it unlikely for me to return to Rave On.
Food quality is really bad , some food is inedible ?? And staff is unfriendly?? It used to be much better when it first
There were 4 of us for dinner and we ordered 6 or 7 appetizers to share. Each of them were so tasty and delicious but they brought them all out at the same time so some of them were already room temp or cool. We should have asked for them to be brought to our table as they were prepared so they would be hot. Otherwise, everything was so good!
Rave On truly lives up to its name, offering an experience that's as vibrant and delightful as its culinary offerings. The cocktail menu is a standout, with each drink crafted to perfection, providing a symphony of flavors that dance on the palate. The scallops and shrimp, expertly cooked, are a testament to the chef's skill, showcasing a delicate balance of texture and seasoning. The bruschetta, a classic dish, is reinvented here with a burst of fresh, bold flavors that elevate it from a simple starter to a memorable part of the meal.The service at Rave On is equally commendable. Attentive without being intrusive, the staff ensures that every aspect of your dining experience is seamless, adding to the overall enjoyment of the evening. This makes Rave On an ideal spot for a pre-show dinner, where the lively ambiance and exquisite food set the stage for a wonderful night out. Whether it's the cocktails, the seafood, or the small plates, every element at Rave On works in harmony to create a dining experience that's not just satisfying, but truly memorable.
Took a second to get us sat, but we were a party of six to be fair. Drinks took a little longer than expected but were all fantastic. Starters came out quick and were delicious. We got a salmon dip and the buffalo cauliflower. The entree was beyond expectations. This is a jewel of West Texas. The braised lamb was delicious and tender, the salmon was perfectly done and the Buerre Blanc was perfect and creamy. Our server LANA was awesome, her trainee has some work before she can be cut loose. Highly recommend.