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Bidra med feedbackThe food was absolutely delicious, and the prices were reasonable! The tzatziki was hands down the best we 've ever had—worth coming back for that alone. A must-try! The Baseball Cut Filet Mignon and Lobster Pasta were equally mouthwatering. We 're excited to return and explore more of the menu. Highly recommend! ?
Clearly Michelin level service... delicious superbly presented food from start to finish... with unique not the same old deserts as if other restaurants. Lamb chops and steaks as well our fav indeed! Bravo!! Longtime diners ANDRES Family of SF! The journey to DIO DEKA is worth the drive. It's also at a nice boutique Los Gatos Hotel for a nice quickie nearby vacay!
Their Taziki was mixed with a cheese that made it thick and hearty. Super yummy. Parking is available at the hotel so on a night when parking was busy we could get a spot at the hotel. Nice option. Pretty hotel too.
The servers and waiters were very nice and accommodating. I and my wife were celebrating our anniversary and they added little touches like a nice greeting card on the table, and the dessert plate having “Happy Anniversary” written on it. The food was good, but a bit highly priced as expected from the place. Overall, it was a very good experience :
Overall wonderful and a HUGE thank you to our waiter, Anthony G- in all the years we've been enjoying Dio Deka, Anthony G was the was the best waiter we've ever had. It's very noisy so a bit hard to talk across the table.