Chi Spacca - Los Angeles

This was delicious, hands down one of my best meals this year. The focaccia is a must, and the bone marrow pot pie was also amazing. Great wine options, too.

I can?t believe I?ve missed this gem for the last few years. Nancy Silverton delivered another home run, alongside the MOZZA family powerhouses. I like meat, but with finesse. Well, this is it. My partner suggested chi SPACCA, and we made a fun evening of it putting the sommelier and wait staff through their paces, ordering a dish or two from each menu category and asking for ?fancy bottles? from the larger wine menu not listed as typical fare. Matthew and Sean killed it.

My husband and I are visiting Los Angeles and decided to try this restaurants. The food and service was amazing. We sat at the counter and what an experience to watch the chef at work. Food is definitely an art and he was masterful!

DELICIOUS FOOD!!! Grilled octopus best i ever had. Spacca Caesar IT?S A MUST. Fantastic combination of cauliflower and anchovis. NEW YORK steak go for it. It is for 2 people. Best dinner we had in LA. Lady servicing us what so into our well being. Thank you!

Amazing experience. Everything we ate from the aged Tuna to the short rib was absolutely perfect. The appetizers/small dishes were carefully crafted and extremely tasty with lots of interesting takes on Italian style meat dishes. The main was a perfectly aged porterhouse and some delicious dinner pies. Greatly exceeded the already high expectations I had. A carnivores feast 10/10