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Bidra med feedbackA pleasant welcome without pizza on the menus I don't understand the short principle.... flee
Cold Hamburger, no respect for the application, the manager exceeds. Case contact in the remaining employees. Logic!!!!
A brand new McDo... okay. The obstacles are not respected... as a crisis which shame. In the kitchen at the back with the mask under the nose, the guy who drops the trays almost under the mouth, and adds to that an endless waiting... Too bad.
Borne click and collect that doesn't work, 1 hour waiting to have the order has taken away, Big Mac cold and rusty salad, patatoes not cooked, and I think the photo of the wrap will speak of itself... An angry advice you a little and learn to make a wrap must not get out of Saint sire
Small radebol of these professional incompetences: The manager is disrespectful to these clients. The staff really has a big lack of knowing how to live and takes people up. And for some a lack of hygiene. 35 to 50 minutes to wait for the click collects its long fact. And for the drive we don't talk about it. Sense counts that waiting for your menus you can see rats moving between the local to trash and the building. nice. If you order wait for you to have burgers half defrosted, fries not cooked, croque without ham, always check his order because it is rare that he does not forget something and I pass.... So already that with the staff of Lons-le-Saunier one is often accustomed to having a poor quality for the service one would expect a minimum of respect. Taking the time to read the comments I realized that the problem was recurring.